365 Days of Food
#210 Pork Adobo (by JoeFoodie)
Filipino style adobo.  Adobo is a traditional Spanish dish, so adobo made its way to the Philippines in the 1500s under Spanish administration.  
Luscious, spicy, slightly sweet, and comforting.  Every bite melts in your mouth. Layers of flavor lead into lip smackingly tender meat and luxurious fat.
From Filipina’s Market in Warren, MI 

365 Days of Food

#210 Pork Adobo (by JoeFoodie)

Filipino style adobo.  Adobo is a traditional Spanish dish, so adobo made its way to the Philippines in the 1500s under Spanish administration.  

Luscious, spicy, slightly sweet, and comforting.  Every bite melts in your mouth. Layers of flavor lead into lip smackingly tender meat and luxurious fat.

From Filipina’s Market in Warren, MI