365 Days of Food
#193 Key Lime Pie (by TwoHungryDudes)
Summer in pie form. Dense, tart, sweet custard in a delicate, light graham cracker crust. Topped with house made whipped cream dusted with lime zest.
From Toasted Oak Grill and Market in Novi.
As seen on...
Written by Detroit food writers and photographers Henry Balanon, Joe Hakim, Dave Benjamin, Dave Murray, Angela Watts .
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Eat well.
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chzyblstrz reblogged this from thehungrydudes and added:
now that ive seen this. i wont rest until i have good key lime pie. seems like it is going to be another day driving...
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