Consuming prawns moderately once a week is beneficial to health. It is a good source of nutrients to prevent cancer, heart decease, Alzheimer’s and joint pain. If you have high blood pressure, you should take moderate amount of prawns as the studies show it’s good to control high blood pressure. Shrimp ball tofu is a highly recommended dish. The steps for cooking is absolutely simple, just steaming. In this way, the nutrients in food are retained. Fresh sea prawn has its natural sweetness, so I just pair it with egg tofu which is light in taste.Both of them matched up with a perfect taste.  The important steps here is the shrimp paste preparation. With the correct method, you’ll get an amazing outcome- the succulent and springy shrimp balls.

Consuming prawns moderately once a week is beneficial to health. It is a good source of nutrients to prevent cancer, heart decease, Alzheimer’s and joint pain. If you have high blood pressure, you should take moderate amount of prawns as the studies show it’s good to control high blood pressure.
Shrimp ball tofu is a highly recommended dish. The steps for cooking is absolutely simple, just steaming. In this way, the nutrients in food are retained. Fresh sea prawn has its natural sweetness, so I just pair it with egg tofu which is light in taste.Both of them matched up with a perfect taste.
The important steps here is the shrimp paste preparation. With the correct method, you’ll get an amazing outcome- the succulent and springy shrimp balls.